In privinta alimentelor, sunt interzise urmatoarele: prajelile, condimentele,branzeturile grase, grasimile, fripturile, afumaturile, carnatii, conservele de carne, fructele acre (citrice, kivi), legumele fibroase (ridichi, fasole uscata), painea neagra, dulciurile concentrate (si dulceata sau gemul), alcoolul, bauturile carbogazoase (inclusiv apa minerala).Ceapa si usturoiul trebuie consumate in cantitati moderate.
In cazul majoritatii persoanelor dieta h pylori positivo caror tract digestiv este contaminat cu Helicobacter pylori nu apar semne sau simptome de boala. In anumite cazuri insa, infectia cu Helicobacter pylori poate conduce la complicatii serioase, cum ar fi ulcerul gastric sau cancerul de stomac.
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helicobacter pylori dieta alimentara
